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The Good, The Bad and the Food (food thread)
#8
I pretty much love any kind of pasta. If it has meat (spaghetti bolognese, lasagne, etc) that's even better.
Mince pies are also a favourite of mine. Can't beat a good warm pie, especially on a cold day, mmm.

I don't like any kind of seafood beyond fish (and shark, although I've only had that once or twice). Crumbed calamari or shrimp is sometimes OK, but otherwise I just avoid it.
Okra's pretty high on my "ugh foods" list as well. I've had it numerous times in Egypt and while I can choke it down, I try to smother the taste with whatever else I have on my plate. The texture doesn't help either.
You may have a fresh start any moment you choose, for this thing that we call "failure" is not the falling down, but the staying down. -Mary Pickford
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RE: The Good, The Bad and the Food (food thread) - by puggsoy - 02-04-2014, 04:17 AM

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